Distinctly different from its English cousins in both its colour and mildness, but still perfect with roast beef. Add some clear honey and the zest and juice of a lemon to create a fantastic, and quick, marinade.

Ingredients
Water, spirit vinegar, mustard flour, (sulphites), wheatflour, (wheat flour, calcium carbonate, iron, niacin, thiamin), sugar, colour (plain caramel), salt, turmeric, stabiliser (xanthan gum), pimento, tarragon oil.

Allergy Advice
For allergens please see ingredients in bold.